Wine of France, 70% merlot and 30% cabernet sauvignon.

Country of origin: France.

Preparation and Usage: Ideal serving temperature: 16°C. Château Clarke goes remarkably well with meats like lamb, poultry, game, as well as cheeses.

Package type: Bottle.

Full Product Name: Red French Wine.

Storage: It is recommended to store this wine at a constant temperature of 12-14°C, to open the bottle a few hours before serving, and possibly to decant it.

Origin: Produce of France.

Additional Information: Ageing potential: 15 years.

Allergen Information: Contains Sulphur Dioxide/Sulphites. Contains Sulfites.

Brand: Chateau Clarke.

Brand details: Edmond de Rothschild Heritage epitomises a unique French lifestyle based on respect for people and the earth. Expertise handed down from generations has succeeded in making wine, food, and hospitality an important way of accompanying life's special moments. Baron Edmond de Rothschild acquired Château Clarke, a 55-hectare estate in Listrac-Médoc, in 1973. With a passion for 'Art de Vivre' and excellence, the Baron made Clarke a benchmark of the whole region.

Manufacturer: Produced and bottled by E.V.E.R. Listrac-Médoc, Gironde, France.

Grape variety: Merlot, Cabernet Sauvignon.

Current vintage: 2020.

Regional information: This wine is a selection of the best clay/limestone slopes from Château Clarke, a fantastic terroir for a great Merlot wine. The vineyards are carefully managed in order to get the lowest yield, achieving the best concentration and maturity in the grapes.

Tasting notes: Chateau Clarke 2019 is a beautiful crimson colour, Intense and complex. Displays fresh fruit aromas and elegant oaky nuances.

Alcohol by volume: 14%.

Units: 10.1.

Producer: Baron Edmond de Rothschild.

Serving suggestions: Ideal serving temperature: 16°C. Château Clarke goes remarkably well with meats like lamb, poultry, game, as well as cheeses.

Vinification details: Hand Picking and sorting in the Vineyard and again in the cellar prior to destemming, cold soaking and fermentation in oak and stainless steel vats. Automatic temperature control. Aged 100% in barrels. Ageing duration 16 months.