7 Mushrooms | Coconut Cream | Heirloom Cacao

This creamy blend of adaptogenic mushrooms, heirloom Cacao, and Coconut cream is a nourishing addition to your daily ritual. Our Mushroom Mocha Milk is crafted to support balance and resilience—with a rich, chocolatey flavor that stirs seamlessly into lattes, smoothies, and treats.

Dust it over desserts, swirl it into pancake batter, or enjoy it warm and frothed—this versatile blend brings grounding plant wisdom to every cup.

Key Botanicals:

• Coconut Cream: nourishing, rich in minerals and MCTs, with a creamy texture that blends beautifully into drinks and treats
• Heirloom Cacao: revered for its antioxidant content and heart-opening qualities
• Reishi: adaptogen often associated with calm and resilience in traditional practices
• Agaricus: traditionally used to help maintain balance during seasonal shifts
• Lion’s Mane: valued as a nootropic mushroom, supporting clarity and focus
• Cordyceps: supports energy, stamina, and endurance
• Chaga: prized as a grounding, restorative tonic with antioxidant properties
• Maitake + Shiitake: powerful duo of culinary and functional mushrooms that support immune harmony and overall vitality

This product is especially sensitive to heat and moisture.
Refrigerate after opening. Best used within 3 months once opened.